There are some places so exceptionally welcoming, hospitable, comfortable, and friendly, that you feel like family from the moment you arrive and wish you never had to leave. Delheim Estate is one of those places, and this family owned farm outside of Stellenbosch has been growing grapes and making wine since the middle of the 1950s. The legendary patriarch, “Spatz” Sperling, helped formulate South Africa’s very first wine route back in 1971, at which time only three other wineries were part of the Stellenbosch wine route, though that number today has swollen to include over 600 different farms. Despite their success and pioneering spirit, Delheim has made sustainability a focal point of the vineyard, and believe that we are but stewards of this land who are placed here to care for it, show it respect, and it, in turn, will care for us. You can feel that spirit in the cellar door and famous Garden Restaurant, where the view stretches out to Table Mountain across rolling, vineyard-lined valleys.
In addition to tastings, picnics, and tours, Delheim is also known for their quirky pairing of wine with cupcakes, and the vineyard is often a favorite stop on Cape Winelands day tours.
Delheim Wine Estate is 15 minutes from Stellenbosch and 45 minutes from Cape Town.
Did You Know? The concrete tanks in the wine cellar were built by Italian prisoners of war in 1944.